First-Line Supervisors of Food Preparation and Serving Workers in California
2026 Salary & Job Market Data
Quick Snapshot
| Metric | California | National | Insight |
|---|---|---|---|
| Median Salary | $46,140 | $42,010 | +9.8% vs US |
| State Rank | #15 of 54 states | Top 20 state | |
| Employment | 124,240 jobs | 1,187,460 jobs | 10.5% of US jobs |
| Job Concentration (LQ) | — | 1.00 | Average |
Full Salary Distribution in California
| Percentile | Annual | Hourly |
|---|---|---|
| 10th Percentile | $36,840 | $17.71 |
| 25th Percentile | $39,560 | $19.02 |
| Median | $46,140 | $22.18 |
| 75th Percentile | $57,140 | $27.47 |
| 90th Percentile | $71,590 | $34.42 |
Related Links
Frequently Asked Questions
What is the job outlook for First-Line Supervisors of Food Preparation and Serving Workers in California in 2026?
With a median salary of $46,140 in California and a 2014–2024 salary trend of +53.4%, first-line supervisors of food preparation and serving workers are still in strong and growing demand.
How can first-line supervisors of food preparation and serving workers increase their salary in California?
First-Line Supervisors of Food Preparation and Serving Workers in California can increase earnings by targeting higher-paying industries which tend to offer compensation well above the state median. Additionally, relocating to a higher-paying state could offer a significant income boost: California currently ranks #15 out of 54 states for this occupation. Pursuing advanced credentials, specializations, or roles with greater responsibility are proven ways to move toward the 75th or 90th percentile of earners.
Which industries pay the most for First-Line Supervisors of Food Preparation and Serving Workers in California?
State-level industry data is limited for this occupation. Nationally, the top-paying industries are:
| Industry | Annual Median |
|---|---|
| Federal Executive Branch (OEWS Designation) | $93,310 |
| Architectural, Engineering, and Related Services | $79,070 |
| Engineering Services | $79,070 |
How are First-Line Supervisors of Food Preparation and Serving Workers paid in California compared to the national average?
The median salary for First-Line Supervisors of Food Preparation and Serving Workers in California is $46,140, which is 9.8% above the national median of $42,010.